Almond Milk Panna Cotta Port Wine PearsIngredients2 sweet pears2 leaves of gelatin200ml port wine200ml pear juice1 cinnamon quill2 cloves Instructionsslice pearsboil port wine with cinnamon and clovesadd pearsadd pear juice after…
Roasted Saddle of Venison JusIngredients3kg venison or veal bones (with meat)300g venison or veal meat2 bottles of red wine1 bottle of port wine2 tablespoons of tomato puree3 carrots1/4 root of…
Celery Root Soup Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo.
Cured Trout Cured troutIngredients500g trout filet60 ml red beetroot juice2 tablespoons of grated rind of lemon½ bunch of dill2 tablespoons of sea salt2 tablespoons of sugarA couple of fennel seedsInstructionsroast fennel…
Trout and Game Cured troutapple-fennel carpacciohorse radish crèmeCelery Root SoupRoasted Saddle of Venisonred cabbagepotato-speck röstiAlmond Milk Panna Cottaport-pears
Trout and Game The venison and trout were taken out of the almost untouched woods in the north of Upper Austria.